Food and bar, thoughtfully built in.
At Union Station, food and beverage are handled in-house by Rosemary & Rye, the Charleston catering and bar team behind the venue.
It is a simpler way to host. Your venue, food, bar, staffing, and service are planned together from the start, so the experience feels seamless without adding more vendors to manage.
Rosemary & Rye
Rosemary & Rye is the catering and bar team behind Union Station. Led by executive chef Meghan Timby, the team brings years of Charleston event experience to the space, from corporate lunches and cocktail receptions to rehearsal dinners, weddings, and charity galas.
Their chef-led menus, polished service, and attention to detail have made Rosemary & Rye a trusted catering and bar team across Charleston, with recognition from the Charleston Metro Chamber, The Knot Best of Weddings Hall of Fame, and Guide to South Carolina. Their work has also been featured on Bravo and in publications including Garden & Gun, Style Me Pretty, and Martha Stewart Weddings.
They know the venue, they know the pace of events, and they know how to make food and bar service feel easy for the host and thoughtful for the guests.
For full menus, press, and a closer look at the team behind the food and bar, visit Rosemary & Rye.
Designed for your occasion.
No two events are the same, and neither are our menus. Each one is thoughtfully created around your vision, the season, and the experience you want to share with your guests.
A taste of what’s possible.
These sample menus are simply a starting point, offering a glimpse of what’s possible as we begin shaping your event.
Provisions by Rosemary & Rye: online ordering now available.
For meetings, daytime gatherings, casual celebrations, and smaller private events, Rosemary & Rye Provisions makes ordering food straightforward. Browse the menu, choose what you need, and place the order online.
Provisions includes options like breakfast items, sandwich platters, biscuit platters, salads, buffet-style meals, boards, dips, and sweets. It is a more streamlined path when you know what you need and want a simple way to order.
Order through Provisions
Best for meetings, office lunches, daytime gatherings, smaller private parties, and casual celebrations using set menu options.
Order through ProvisionsSend us an inquiry
Best for full venue bookings, bar service, custom menus, seated dinners, evening events, weddings, nonprofit events, and events with a larger timeline or program.
Send an inquiryNot sure which path makes sense? Start with an inquiry, and we will point you in the right direction. Provisions is operated by Rosemary & Rye, the culinary team behind food and bar at Union Station.
Beverage service at Union Station
Bar service at Union Station is handled by Rosemary & Rye. Whether your event needs a simple beer and wine setup, a full-service bar, signature cocktails, or thoughtful zero-proof options, our team will help you choose the bar setup that fits your guest count, timeline, and event style.
Outside alcohol is not permitted. This allows us to staff the bar properly, manage service safely, and keep everything aligned with venue requirements and South Carolina alcohol regulations.
Bar options
Rosemary & Rye offers a range of beverage options for Union Station events. Your final bar setup will depend on your guest count, event format, service style, and the kind of experience you want to create.
Our team can walk you through what makes the most sense for your event, whether you want to keep the bar simple or make it a more memorable part of the guest experience.
- Beer and wine service
- Full bar service
- Signature cocktails
- Zero-proof cocktails and non-alcoholic options
- Open bar or cash bar formats
- Specialty beverage stations or custom bar enhancements
Signature cocktails and zero-proof drinks
If you want something more custom, Rosemary & Rye can help create signature cocktails that fit the tone of your event, menu, or brand. These can be named, batched, garnished, and served in a way that feels intentional without making the bar overly complicated.
Zero-proof options are also available for guests who are not drinking alcohol. These can go beyond the standard soda and water setup, giving every guest something thoughtful to enjoy.
How bar planning works
Bar service is planned as part of your event details. Once we know your guest count, event timeline, and general preferences, our team can recommend the right beverage setup and talk through the best format for service.
Because bar packages and pricing may vary based on event needs, final beverage details will be confirmed during the planning process.
View Rosemary & Rye’s bar servicesLet’s build yours.
Once you have a sense of the menu direction, the next step is to tell us about your event. Share your date, guest count, event style, and any food or bar preferences you already have, and our team will start building a proposal around what you are planning.
