A downtown venue rooted in hospitality.
Union Station is a private event venue in downtown Charleston, designed for corporate gatherings, private celebrations, nonprofit events, wedding weekends, and everything in between.
The space brings together the pieces that make hosting feel more straightforward: an open floor plan, exposed brick, a built-in bar, included rentals, and food and beverage handled in-house.
It is flexible enough for different kinds of events, but not so blank that you have to build the whole experience from scratch. Whether you are planning a seated dinner, a standing reception, a meeting, a fundraiser, or a celebration, Union Station gives you a strong starting point in the heart of downtown Charleston.
A space shaped by years of Charleston events.
Union Station is operated by executive chef Meghan Timby and her husband, Chris, the team behind Rosemary & Rye.
For years, Meghan, Chris, and their team have worked inside events across Charleston and the Lowcountry. They have seen what makes a room work well, what makes planning harder than it needs to be, and how much smoother an event feels when the space, food, bar, and service are all working together.
That experience shaped Union Station.
For Meghan and Chris, hospitality has always been about more than food and drink. Those are the starting points, but the real work is taking care of people. Making them feel welcome. Paying attention before someone has to ask. Creating a space where hosts can relax a little and guests feel genuinely cared for.
Union Station gives them a new way to do that. It opens the door to serve clients, neighbors, community partners, and the Charleston area in a space that was built with hosting in mind from the start.
The people behind the space.
Union Station is run by the same team behind Rosemary & Rye.
If you have worked with us before, you will recognize the same thoughtful approach, steady communication, and care for the details that carry through our events. If you are new to us, you can expect a team that knows hospitality from every side: the kitchen, the bar, the floor, the planning, and the moments in between.
We care about making the process feel clear, calm, and well handled, because that is what lets you actually enjoy the event you are hosting.
Meet the teamSPICE.
We are a venue run by chefs, so it only feels right that everything we do has a little SPICE.
SPICE is more than a set of words for us. It is how we work, how we care for people, and how we make decisions before, during, and after an event.
Serve With Integrity
We do the right thing, even when no one’s watching. From the kitchen to the bar, from setup to breakdown, our word means something. We own our actions, communicate clearly, and earn trust through consistency and honesty.
Pursue Bold Ideas
We don’t play it safe — we play it smart, creative, and courageously. From testing new menus to finding creative solutions on the fly, we bring innovation to the forefront. We know the real magic happens when you dare to think differently.
Invest In Relationships
People are our purpose. We listen, we follow up, and we show up for one another. Whether it’s a client, a coworker, or a community partner, we treat every relationship like it matters, because it does.
Create Impact
We aim to leave every person, place, and event better than we found it. We act with purpose, make thoughtful choices, and focus on delivering moments that matter. What we do has ripple effects, so we make them count.
Elevate Experiences
Details matter. Whether it’s a perfectly plated dish or a heartfelt interaction, we go beyond expectations. We lead with hospitality, pour heart into our work, and aim to leave guests saying, “Wow, that was something special.”
Come see it in person.
Tours are by appointment. Tell us what you are planning and we will find a time.
